Inspired by the rich and diverse culinary offerings from China, especially from the regions of Shanghai, Szechuan, Beijing, and Lanzhou, Dragon-i offers signature dishes such as Xiao Long Bao (Shanghainese Steamed Meat Dumplings) and La Mian (hand-pulled noodles), traditional dishes proudly preserved by the Chinese over thousands of years. Each delicacy is prepared by highly-skilled chefs using top quality ingredients to ensure authenticity in both presentation and taste.