As the No. 1 quick-service restaurant brand in Malaysia, KFC is committed to serving only Finger Lickin’ Good food and serving our customers with great moments and excellent services.

Through a series of stringent food safety procedures, we believe in making chicken the right way, by using quality ingredients and freshly preparing them by hand every day including the Original Recipe® fried chicken with 11 secret herbs and spices.

KFC guarantees full halal compliance with every aspect of the food manufacturing process follows strict controls and accepts only certificates recognised by the Department of Islamic Development Malaysia (JAKIM) and strictly adheres to MS1500:2009.